Event Menu
Entrees:
Grilled Chicken with Champagne Sauce $22.95
Chicken Parmigiana with Spaghetti $23.95
Chicken Marsala $23.95
(Sautéed chicken breast topped with mushrooms and Marsala wine sauce)
Oven Fried Chicken (Bone In) $24.95
Chicken Francaise $23.95
(Sautéed chicken breast in lemon wine sauce)
Chicken Cordon Bleu $23.95
(Sautéed chicken breast stuffed with Swiss cheese and ham, topped with supreme sauce)
Chicken Athenian $24.95
(Chicken breast served over spinach with Feta cheese)
Marinated Greek Style Chicken (Bone In) $24.95
Grilled Chicken Pasta and Broccoli $23.95
Grilled Chicken with Pesto Pasta $23.95
Chicken Mediterranean $24.95
(Grilled chicken topped with Feta cheese, sun-dried tomatoes, and herb butter sauce)
Baked Lasagna $23.95
Sliced Roast Beef $24.95
Bistro Steak $31.95
Prime Rib Market Price
Roast Loin of Pork $23.95
Pernil Pork $23.95
Baked White Fish with Jardiniere Sauce $24.95
Salmon Market Price
All Entrees Include:
- Choice of Greek or Caesar Salad
- Potato
- Vegetable
- Bread
- Coffee, Tea, Water
Additional Event Information
Minimum of 50 Guests
Roof Fee $200 per room Tuesday through Thursday
Room Fee $500 per room Friday, Saturday, and Sunday
Banquets are limited to 4 hours
Open Bar Options (Well Brands) Per Person, Per Hour
2 Hours $20 3 Hours $22 4 Hours $24
Bottle Beer upgrade $4 Call Brand Upgrade $10 Unlimited Sodas $4.95
PRICES SUBJECT TO 20% SERVICE CHARGE PLUS STATE TAXES
